Koto Matcha
Kanbayashi Shunsho Konomi no Shiro Matcha (好の白) – Uji, Kyoto 20g
Kanbayashi Shunsho Konomi no Shiro Matcha (好の白) – Uji, Kyoto 20g
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Konomi no Shiro (好の白) is an Uji matcha from Kanbayashi Shunsho, a historic Japanese tea house based in Uji, Kyoto.
Smooth and well-balanced, it offers pleasant umami with gentle sweetness and a clean, refreshing finish. Its approachable flavour makes it particularly suitable for everyday matcha and traditional usucha (thin tea).
A versatile choice for those who enjoy a smooth and elegant matcha without an overly intense flavour.
Key Features
Origin: Uji, Kyoto, Japan
Producer: Kanbayashi Shunsho
Taste: Balanced umami & gentle sweetness
Texture: Smooth & approachable
Finish: Clean & refreshing
Best For: Usucha / Everyday Matcha
How to Prepare
Usucha 薄茶: Sift approximately 2g of matcha into a bowl. Add 60–70ml of water at around 70–80°C and whisk briskly until smooth and frothy.
Ingredients 100% Japanese Green Tea (Matcha)
Storage : Store in a cool, dry place away from direct sunlight. Refrigerate after opening and keep tightly sealed.
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